Here is what you must know to trade Vietnamese cinnamon powder


Consumers from various countries now choose Vietnamese cinnamon powder as their trusted product. 

A brief introduction of Vietnamese cinnamon powder 

Traders should have a basic understanding of Vietnamese cinnamon powder, its traits, applications, and the product’s advantages. 


Defining and locating Vietnamese cinnamon powder

Vietnamese cinnamon powder is made from the Cassia cinnamon tree. When harvesting, farmers will remove the rough exterior and dry the inner bark, before grinding it to form a fine powder. Factories will use mesh to remove bigger cinnamon pieces. The common mesh sizes are 80-100 and 100-120. 

Vietnam’s soil and tropical weather are extremely favorable for cinnamon trees to grow and hence, for producing Vietnamese cinnamon powder too. This product is cultivated and processed in mountainous areas of Northern and Central Vietnam. These include Quang Ninh, Quang Nam, Yen Bai, Tuyen Quang, and Quang Ngai, among which Yen Bai has the largest cinnamon-growing area. 

The qualities of Vietnamese cinnamon powder 

The standard humidity of this product is 12%. Being made from Cassia cinnamon, Vietnamese cinnamon powder is light-brown or reddish-brown in color and has a grainy texture. Its essential oil content can reach 6%, giving it a strong and hot cinnamon taste. 

The applications of Vietnamese cinnamon powder

In cooking, Vietnamese cinnamon powder is a famous flavoring component. It complements foods and beverages with the addition of a warm, strong cinnamon aroma. People can add it to tea, pies, doughnuts, cakes, as well as roasts, soups, and stews.

The health benefits of using Vietnamese cinnamon powder

Vietnamese cinnamon powder is also famous for its positive influence on our health. It is recommended for people with high blood pressure or high blood sugar levels. The product can prevent cardiovascular problems and digestive issues. People with a sore throat or having common cold can relieve the symptoms with Vietnamese cinnamon powder. 

The advantages of trading Vietnamese cinnamon powder

Vietnamese cinnamon powder has a considerable history of development. It also possesses several advantages in the field of exports. 

The history of Vietnamese cinnamon powder

Vietnam has been a major cinnamon powder exporter for more than 30 years. Its National Standard TCVN 3230/1990 was issued in 1990 to promote and standardize cinnamon exports. 

Vietnamese cinnamon powder has been recognized internationally, proven by various certificates such as VN-STAMEQ, Global GAP, TCVN, USDA Organic, etc. Its importers come from Africa, the Middle East, Asia, as well as America and Europe. 

Comparing Vietnamese cinnamon powder to Chinese and Indonesian products

Vietnam, China, and Indonesia are the main providers of Cassia products. Compared to the products of the remaining two exporters, Vietnamese cinnamon powder has a higher oil content – up to 6%. The flavor, therefore, is considerably more intense. 

Vietnamese cinnamon powder and its value

There are several significant advantages in trading Vietnamese cinnamon powder that attract traders:

  • Vietnamese cinnamon powder has growing consumer markets across the world, from Asia and the Middle East to Europe and America. 
  • Its value is long-term, as the spice is commonly used and can be stored for several years 
  • Vietnam is a country with enormous experience in exporting and trading cinnamon. Its cinnamon output is also steady. 
  • Vietnamese cinnamon powder is supported by the government, which has signed various bilateral and multilateral trade agreements.

Finding a reliable provider of Vietnamese cinnamon powder

The following 5 steps will help buyers and traders find the most suitable supplier:

  • Step 1: Use search engines (like Google) and e-commerce websites (like Trade Key,,, Supplier Valley, or EC21) to search for providers’ names.
  • Step 2: Browse through the provider’s website, profile, and registrations to check their reliability. 
  • Step 3: Contact the provider and make a video call appointment to discuss trading. 
  • Step 4: Ask for product samples and price policy.
  • Step 5: Make a list of at least 3 providers and compare them to find the best one. 

Top 3 best-known Vietnamese cinnamon powder exporter

Businesses can check out and consider working with the following 3 prestigious distributors to avoid being scammed: 


This famous Vietnamese cinnamon powder exporter was founded in 1996. It takes pride in its reputable leaders and excellent supplies of various agricultural products. K-Agriculture also is appreciated for its knowledgable staff. 

You can reach out and book a meeting with K-Agriculture via:

Phone: +84 855555229 or +1 (830) 888 1822 (Whatsapp Available)




KPRO is an excellent exporter of various Vietnamese spices. Its products, including Vietnamese cinnamon powder, are regarded highly by foreign customers. 


Vietlife is widely known for its excellent customer service with extremely helpful consultants. Its large range of products is offered at an attractive price.